Saturday, November 29, 2008

APPLE PIZZA

APPLE PIZZA

1 pizza dough, thawed, room temperature
3 Macintosh apples
white sugar
cinnamon

Topping:
1 cup flour
1 cup sugar
1/2 cup (1 stick) butter, softened and room temp

Roll out pizza dough on pizza stone

Let stand about 10-15 minutes
Do not allow dough to rise too much
In bowl, slice apples as if for pie
Toss with sugar and cinnamon to coat
Arrange individual slices of apple on entire pizza
Crumble topping over apples

Bake at 400 degrees for 20 minutes

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